Santanoni: From Japanese Temple To Life At An Adirondack Great Camp
$29.95
Robert Engel, Howard Kirschenbaum, Paul Malo
This cookbook contains delicious and unusual salads, sauces, entrees, desserts and even gourmet backpack fare gleaned from the pages of Adirondack Life. Wild-food foragers and fine home chefs will find more than 110 recipes using local berries, fish, organic meat and vegetables.